TABLE 2.
BMI (kg/m2) | Ktperitoneal | Kt/Vactual -peritoneal | Kt/Videal -peritoneal | Kt/Vadjusted-peritoneal | Kt/BSA peritoneal |
---|---|---|---|---|---|
Underweight <18.5 (n=27) |
47.85 (42.6–55.5)a | 1.75 (1.56–2.06)b | 1.61 (1.41–1.98)b | 1.65 (1.47–2.01)b | 32.06 (29.52–37.67) |
Normal 18.5–25 (n=207) |
58.59 (51.80–66.41)a | 1.73 (1.44–1.97) | 1.74 (1.42–1.98)b | 1.72 (1.44–1.99)b | 34.59 (29.74–38.96) |
Overweight 25–30 (n=172) |
57.79 (51.85–64.70)a | 1.54 (1.27–1.77)b | 1.70 (1.41–2.03)b | 1.64(1.38–1.93)b | 31.04 (26.82–35.28) |
Obese >30 (n=128) |
61.69 (56.35–67.77)a | 1.42 (1.20–1.61)b | 1.83 (1.57–2.16)b | 1.66 (1.43–1.95)b | 30.07 (27.06–33.86) |
IQR = interquartile range; BMI = body mass index; Kt = dialytic urea clearance; V = total body water; BSA = body surface area.
p value <0.01 for Kruskal Wallis test for between-BMI comparison.
p value <0.001 for paired t-test between each respective Kt/V values within BMI categories.