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. Author manuscript; available in PMC: 2017 May 30.
Published in final edited form as: Proc Int Conf Image Proc. 2015 Jan 29;2014:2744–2748. doi: 10.1109/ICIP.2014.7025555

Fig. 4.

Fig. 4

Top 1 and Top 4 food classification accuracy for food items with three features fused together, DCD, MDSIFT and SCD. The top of the orange bar: Top 1 classification accuracy; the top of the blue bar: Top 4 classification accuracy.