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. 2017 May 2;13(6):3281–3290. doi: 10.3892/etm.2017.4413

Table I.

Percentage of saturated and unsaturated fatty acids in the lipids of Asparagopsis taxiformis alga powder extract.

Fatty acid %
Saturated fatty acids 23.17±0.11
  C8:0 (octanoate)   0.25±0.01
  C10:0 (decanoate)   0.01±0.00
  C12:0 (dodecanoate)   2.31±0.01
  C13:0 (tridecanoate)   3.20±0.01
  C14:0 (tetradecanoate)   3.77±0.05
  C15:0 (pentadecanoate)   6.52±0.04
  C16:0 (hexadecanoate)   3.73±0.03
  C17:0 (heptadecanoate)   1.25±0.03
  C18:0 (octadecanoate)   1.18±0.02
  C20:0 (eicosanoate)   0.94±0.03
Unsaturated fatty acids   67.8±0.41
  C15:1 (pentadecenoate)   9.06±0.05
  C16:1 (hexadecenoate)   3.80±0.03
  C17:1 (heptadecenoate)   0.36±0.02
  C18:1 (octadecenoate)   3.52±0.02
  C18:2 (octadecadienoate)   7.75±0.07
  C18:3 (octadecatrienoate)   3.66±0.08
  C20:3 (eicosatrienoate)   1.38±0.07
  C20:4 (eicosatetraenoate)   1.19±0.03
  C20:5 (eicosapentaenoate)   1.60±0.04
  C22:1 (docosadecenoate)   2.78±0.05
  C22:6 (docosahexaenoate) 32.77±0.47

Data are presented as mean ± standard error of the mean.