Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1935 Feb;29(2):205–213. doi: 10.1128/jb.29.2.205-213.1935

Studies of Certain Factors Influencing the Size of Bacterial Populations

J P Cleary 1, Paul J Beard 1, C E Clifton 1
PMCID: PMC545156  PMID: 16559778

Full text

PDF
212

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Clifton C. E., Cleary J. P., Beard P. J. Oxidation-reduction Potentials and Ferricyanide Reducing Activities in Peptone Cultures and Suspensions of Escherichia coli. J Bacteriol. 1934 Dec;28(6):541–559. doi: 10.1128/jb.28.6.541-559.1934. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Clifton C. E., Cleary J. P. Oxidation-reduction Potentials and Ferricyanide Reducing Activities in Glucose-peptone Cultures and Suspensions of Escherichia coli. J Bacteriol. 1934 Dec;28(6):561–569. doi: 10.1128/jb.28.6.561-569.1934. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Rogers L. A., Whittier E. O. THE GROWTH OF BACTERIA IN A CONTINUOUS FLOW OF BROTH. J Bacteriol. 1930 Aug;20(2):127–137. doi: 10.1128/jb.20.2.127-137.1930. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES