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. 2017 May 12;14(5):525. doi: 10.3390/ijerph14050525

Figure 2.

Figure 2

(a) Mercury content (mean ± standard deviation) in rice from different production areas, northeastern China (NEC) and northern Jiangsu (NJS); (b) Mercury content (mean ± standard deviation) in rice from different sources. Letter a in the figure indicate significant difference (p < 0.05).