Table 5. Percentage of monounsaturated and polyunsaturated fatty acids in infant formula and human milk.

Fatty Acids	Infant formulas—(g/100g)										Human Milk
	RFI	StIF	IFPLWN	IFTPGS	SIF	IFSACMPM	LFIF	SPIIF	WPEHIF	WPPHIF
C 16:1	0.20±0.35b	0.26±0.05b	0.23±0.03b	0.15±0.13b	ND	0.07±0.13b	0.04±0.07b	0.25±0.12b	0.03±0.05b	0.07±0.13b	3.73±1.37a
C 18:1	45.52±8.12a	38.16±9.04ab	38.44±2.38ab	34.42±7.97ab	40.06±1.16ab	43.93±8.44a	36.86±2.15ab	32.32±3.99ab	30.18±2.61b	43.95±4.71a	27.94±2.29b
C 18:2	19.81±0.84a	18.74±2.54a	15.89±0.49a	16.65±3.02a	19.84±0.53a	20.87±2.80a	21.15±0.32a	20.71±2.40a	20.07±2.51a	19.46±1.53a	21.44±3.63a
C 18:3	0.32±0.55a	0.54±0.27a	0.61±0.05a	0.40±0.35a	0.12±0.10a	0.29±0.50a	0.35±0.30a	0.27±0.02a	0.82±0.36a	0.52±0.26a	0.58±0.38a
C 20:1	ND	ND	ND	0.10±0.18a	ND	ND	ND	ND	ND	ND	0.89±0.29a
Total (AGMI)	45.72	38.42	38.67	34.67	40.06	44.00	36.90	32.57	30.21	44.02	32.56
Total (AGPI)	20.13	19.28	16.50	17.05	19.96	21.16	21.50	20.98	20.89	19.98	22.02
Total	65.85	57.70	55.17	51.72	60.02	65.16	58.40	53.55	51.10	64.00	54.58

RIF—Routine Infant Formula; StIF—Starter Infant Formula; IFPLWN—Infant Formula for Premature and Low Weight Newborns; IFTPGS—Infant Formula Thickened with Pregelatinized Starch; SIF—Segment Infant Formula; IFSACMPM—Elementary Infant Formula for Severe Allergy to Cow's Milk Proteins and Multiple Foods; LFIF—Lactose-Free Infant Formula; SPIIF—Soy Protein Isolate-based Infant Formula; WPEHIF—Whey Protein Extensively Hydrolyzed Infant Formula; WPPHIF—Whey Protein Partially Hydrolyzed Infant Formula.

Means followed by the same letter on the line do not differ by Tukey test at 5% probability.

C16: 1—Palmitoleic acid; C18: 1—Oleic acid; C 18: 2—Linoleic acid; C 18: 3—Linolenic acid; C 20: 1—Eicosanoic acid.

ND—not detected by the method.