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. 2017 Apr 14;292(22):9117–9135. doi: 10.1074/jbc.M117.778977

Figure 6.

Figure 6.

HPLC elution profiles of EtOAc-soluble enzyme reaction products by the co-incubation of ADS, AQS, and CmQNS and by the sole incubation of CmQNS and AQS. Shown are enzyme reaction products from N-methylanthraniloyl-CoA (3), malonyl-CoA (1), and fatty acyl-CoAs (hexanoyl-CoA (10), octanoyl-CoA (2), decanoyl-CoA (11), lauroyl-CoA (12), or myristoyl-CoA (13)) or p-coumaroyl-CoA (7) by the co-incubation of ADS and CmQNS (A), the co-incubation of AQS and CmQNS (B), and the sole incubation of CmQNS (C). D, enzyme reaction products from 1 and 10, 2, 11-14, 3, or 7 by the sole incubation of AQS.