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. 2016 Jun 14;9(6):473. doi: 10.3390/ma9060473

Table 6.

Weight loss in in PE/Whey/PET samples treated with 4% Savinase at 20 °C, and 50 °C.

Time-Concentration Temperature (°C) Weight Loss (%)
2 h 20 16.9 ± 0.5
1 h 50 16.8 ± 0.3