Table 6.
Sample | L* | a* | b* | dL* | da* | db* | dE* | dC* | dH* | Grades |
---|---|---|---|---|---|---|---|---|---|---|
Control cotton knit stained with MB | 85.7 | −3.41 | −4.67 | 4.85 | 5.59 | 4.58 | 8.71 | −7.13 | 1.21 | 1.5 |
Cotton knit ITO-MB | 78.79 | −10.54 | −11.62 | 0.08 | 9.36 | 4.93 | 10.58 | −10.20 | 2.83 | 1.50 |
HT1-MB | 88.5 | −1.68 | −2.87 | 5.93 | 11.48 | 7.19 | 14.79 | −13.24 | 2.86 | 1 |
HT2-MB | 85.36 | −3.02 | −2.4 | 1.58 | 7.77 | 6.53 | 10.27 | −10.15 | −0.14 | 1.5 |
Control cotton knit stained with coffee | 69.48 | 8.07 | 26.77 | 0.23 | −1.08 | −3.57 | −3.73 | 0.01 | 1.01 | 3.5 |
Cotton knit ITO-coffee | 68.44 | 7.21 | 24.32 | −1.43 | −0.64 | −3.35 | 3.70 | −3.40 | −0.32 | 3.00 |
HT1-coffee | 78.17 | 4.64 | 21.04 | 2.54 | −0.59 | 1.25 | 2.9 | 1.08 | 0.87 | 3.5 |
HT2-coffee | 80.26 | 3.71 | 17.58 | 5.8 | −2.16 | −3.38 | 7.05 | −3.8 | 1.29 | 2 |