Figure 2.
Fraction of amino acids that were synthesized de novo from [U-13C]glucose (white bars) and sorbitol (gray bars) in batch experiments supplemented with 0.5 g/l casein hydrolysate. Amino acids are given in the one-letter code.
Fraction of amino acids that were synthesized de novo from [U-13C]glucose (white bars) and sorbitol (gray bars) in batch experiments supplemented with 0.5 g/l casein hydrolysate. Amino acids are given in the one-letter code.