Table 4.

The effect of foregut extract on the growth inhibition zone of tested microbes after 96 hours of treatment.

Microbial species	ANOVA of growth inhibition zone size
	Mean	Variance	F cr	F	P value
E. coli	25.75	2.25	2.852	24.797	5.24E − 7
Klebsiella sp.	23.25	2.25
E. faecalis	38.25	4.92
S. aureus	33.00	2.00
C. albicans	23.50	5.67
Penicillium sp.	28.00	12.67