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. 2017 May 6;10(5):503. doi: 10.3390/ma10050503

Table 1.

The results of FA analysis of commercial preparations using the Pt-2-modified electrode chemosensor compared with chemical and enzymatic methods.

Product FA Concentration Determined by Various Methods, M
Biosensor Chemical (Spectrophotometric) Declared by Producer Chemosensor
FdDH-Based [25] Chromotropic [10] MBTH [10,11] Purpald [12] - Current Study
“Formalin” 13.5 ± 2.1 14.0 ± 2.4 12.6 ± 2.1 12.9 ± 1.9 13.0 ± 1.5 13.6 ± 1.8
“Sanodez Forte” 3.2 ± 0.6 3.6 ± 0.9 3.6 ± 0.8 3.3 ± 0.5 2.6 ± 0.5 2.7 ± 0.48