Table 1.
Grouping of blood tests according to biochemical reference values and medical practice guided by the literature.
| Blood test | Cut-off values |
|---|---|
| Hemoglobin | Less than or equal to 9.9 g/dL; greater than or equal to 10 g/dL |
| CK | Less than or equal to 175 U/L; 176–854 U/L; greater than or equal to 855 U/L |
| Myoglobin | Less than or equal to 72 ng/mL; greater than or equal to 73 ng/mL |
| ALT | Less than or equal to 100 IU/L; greater than or equal to 101 IU/L |
| AST | Less than or equal to 80 IU/L; greater than or equal to 81 IU/L |
| Amylase | Less than or equal to 100 IU/L; greater than or equal to 101 IU/L |
| Lipase | Less than or equal to 60 IU/L; greater than or equal to 61 IU/L |
CK: creatinine kinase, ALT: alanine amino transferase, AST: aspartate amino transferase.