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. 2017 Nov 1;234:144–154. doi: 10.1016/j.foodchem.2017.04.092

Table 2.

Comparison of agreement between pairs of assays for results of the food samples (2nd study). Correlation: Pearson’s r values. Values of r that are above 0.8 are in bold. Quantitative and qualitative agreement: without any correction (No corr), after mathematical recalibration (Mat rec) and after correction with BME-IGRM material (BME-IGRM). Quantitative agreement: average between-assay RSDba in%. Qualitative agreement: number of identical statements produced by the two methods with regards to the gluten content (gluten-free, low gluten, contains gluten) per number of measured samples (in %).

Correlation[Pearson’s r] AllerTek Agraquant Biomedal Rbiopharm Transia Morinaga
Neogen 0.96 0.72 0.73 0.61 0.87 0.30
AllerTek 0.62 0.59 0.55 0.78 0.25
Agraquant 0.77 0.88 0.91 0.66
Biomedal 0.81 0.95 0.25
Rbiopharm 0.85 0.87
Transia 0.66



Quantitative agreement RSDba [%] No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM

Neogen 120 11 13 57 31 43 79 38 62 98 39 61 108 35 49 118 40 61
AllerTek 96 34 44 69 33 60 57 37 58 49 32 50 54 38 57
Agraquant 48 28 48 80 29 34 91 22 31 110 32 36
Biomedal 46 25 31 57 22 64 87 33 41
Rbiopharm 22 20 39 55 27 29
Transia 48 26 44



Qualitative agreement [%] No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM No corr Mat rec BME-IGRM

Neogen 0 94 78 78 67 44 28 83 33 6 78 39 6 83 56 0 61 39
AllerTek 0 61 44 39 78 28 78 72 28 78 78 44 61 56 28
Agraquant 50 72 67 0 89 83 0 83 67 0 61 61
Biomedal 50 83 83 50 89 67 33 78 61
Rbiopharm 100 94 83 72 72 78
Transia 72 78 72