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. 2017 Jun 8;8:956. doi: 10.3389/fpls.2017.00956

Figure 2.

Figure 2

Development of infection caused by inoculation of C. gloeosporioides in fruits at different stages of maturity and at different post inoculation times. Each panel shows the pulp of avocado fruit of the area around the inoculation site. (A) Physiological maturity, (B) intermediate maturity, (C) consumption maturity. The red arrow indicates the inoculation site.