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. 2004 Dec 23;1:17. doi: 10.1186/1479-5868-1-17

Table 2.

Prevalence of 10% Weight Loss Among Past 2 Year Users of Prescription Weight Loss Medication.

Characteristic n % (SE) OR* 95% CI
Sex
 Men 497 25.0 (2.8) 0.63 (0.44–0.92)
 Women 3012 35.0 (1.4) 1.00
Age group (yrs)
 ≥ 55 506 23.1 (2.9) 0.57 (0.38–0.85)
 35–54 1927 34.0 (1.8) 0.95 (0.73–1.24)
 18–34 1076 36.7 (2.3) 1.00
Race/ethnicity
 Hispanic/other 350 30.4 (7.4) 0.77 (0.53–1.14)
 Non-Hispanic black 258 35.2 (4.6) 0.76 (0.50–1.15)
 Non-Hispanic white 2404 35.6 (1.6) 1.00
Pretreatment body mass index (kg/m2)
 ≥ 30 1799 45.5 (2.0) 2.24 (1.17–2.94)
 25.0–29.9 269 27.2 (2.3) 1.00
 <25.0 292 7.1 (1.7) 0.22 (0.13–0.38)
Education level
 College graduate 675 33.1 (2.9) 1.00 (0.62–1.61)
 Some college/tech 1106 37.2 (2.5) 1.16 (0.74–1.82)
 High school 993 35.9 (2.4) 1.35 (0.89–2.06)
 <High school 237 27.5 (4.4) 1.00
Household income
 Don't know/refused 231 32.8 (5.1) 0.80 (0.46–1.37)
 ≥ $75,000 343 33.0 (3.9) 0.66 (0.41–1.06)
 $50–74,999 467 33.4 (3.4) 0.65 (0.41–1.01)
 $35–49,999 625 32.2 (3.1) 0.66 (0.44–1.00)
 $20–34,999 800 36.5 (2.9) 0.82 (0.57–1.19)
 <$20,000 564 39.9 (3.6) 1.00
Marital status
 Married 1696 33.4 (1.8) 0.92 (0.70–1.21)
 Not married 1314 37.4 (2.4) 1.00
Geographic region
 South 1184 32.9 (1.8) 1.01 (0.74–1.39)
 Northeast 243 30.9 (4.8) 0.91 (0.70–1.21)
 Midwest 653 40.9 (3.2) 1.13 (0.79–1.64)
 West 884 34.9 (3.3) 1.00
Smoking status
 Current smoker 695 39.8 (3.2) 1.39 (1.04–1.86)
 Former smoker 709 30.1 (2.8) 0.87 (0.65–1.17)
 Never smoker 1608 34.7 (1.9) 1.00
Usual fruit and vegetable consumption
 ≥ 5 day 693 29.1 (3.1) 1.64 (1.19–2.27)
 3–4 day 1205 35.4 (2.3) 1.16 (0.90–1.51)
 <3 day 1114 30.2 (4.4) 1.00
Past month leisure-time physical activity†
 Meeting recommendations 1331 42.9 (2.2) 2.19 (1.60–2.98)
 Insufficient 834 30.3 (2.5) 1.16 (0.83–1.60)
 Inactive 847 26.6 (2.7) 1.00

*Models are adjusted for sex, age, race/ethnicity, body mass index, education level, household income, marital status, geographic region, smoking status, usual fruit and vegetable consumption, and leisure-time physical activity in the past month.

To have achieved recommended levels of physical activity, a person must have reported engaging in moderate-intensity physical activity ≥ 5 times per week for ≥ 30 minutes each time, vigorous-intensity physical activity ≥ 3 times per week for ≥ 20 minutes each time, or both during the preceding month [14].