Table 4.
Characteristic | n | Total (SE) | OR† 95% CI |
Sex | |||
Men | 98 | 14.8 (4.4) | 0.38 (0.17–0.84) |
Women | 524 | 29.7 (3.3) | 1.00 |
Age group (yr) | |||
≥ 55 | 91 | 21.6 (6.9) | 0.92 (0.34–2.46) |
35–54 | 338 | 29.5 (4.1) | 1.10 (0.58–2.11) |
18–34 | 193 | 25.7 (4.1) | 1.00 |
Race/ethnicity | |||
Other | 154 | 16.9 (4.8) | 0.44 (0.20–0.96) |
Non-Hispanic white | 468 | 32.1 (3.4) | 1.00 |
Pretreatment body mass index (kg/m2) | |||
≥ 30.0 | 403 | 25.7 (3.1) | 1.02 (0.54–1.91) |
<30.0 | 187 | 28.8 (6.0) | 1.00 |
Education level | |||
College graduate | 147 | 29.8 (6.4) | 1.78 (0.76–4.15) |
Some college/tech | 201 | 34.7 (5.1) | 1.97 (1.00–3.90) |
<High school | 274 | 19.7 (4.0) | 1.00 |
Household income | |||
≥ $75,000 | 91 | 39.0 (7.4) | 3.23 (1.18–8.83) |
$50–74,999 | 80 | 29.0 (2.9) | 2.49 (0.85–7.25) |
$35–49,999 | 140 | 32.4 (5.9) | 2.45 (0.82–7.35) |
$20–34,999 | 157 | 27.1 (4.7) | 2.14 (0.89–5.14) |
<$20,000‡ | 154 | 14.9 (3.9) | 1.00 |
Marital status | |||
Married | 370 | 28.0 (4.9) | 0.87 (0.47–1.59) |
Not married | 252 | 24.6 (4.0) | 1.00 |
Geographic region | |||
South | 241 | 27.6 (4.0) | 0.78 (0.34–1.78) |
Midwest/Northeast | 189 | 26.1 (4.3) | 1.03 (0.45–2.32) |
West | 159 | 26.5 (6.3) | 1.00 |
Usual fruit and vegetable consumption | |||
≥ 5 day | 158 | 34.7 (6.4) | 2.30 (1.05–5.03) |
3–4 day | 227 | 26.3 (4.1) | 1.30 (0.67–2.53) |
<3 day | 237 | 21.3 (3.8) | 1.00 |
Smoking | |||
Current smoker | 149 | 31.5 (6.6) | 1.78 (0.94–3.36) |
Former smoker | 146 | 26.4 (5.5) | 1.10 (0.54–2.26) |
Never smoker | 327 | 24.3 (3.3) | 1.00 |
*To have achieved recommended levels of physical activity, a person must have reported engaging in moderate-intensity physical activity ≥ 5 times per week for ≥ 30 minutes each time, vigorous-intensity physical activity ≥ 3 times per week for ≥ 20 minutes each time, or both during the preceding month [14].
†Models are adjusted for sex, age, race/ethnicity, body mass index, education level, household income, marital status, geographic region, smoking status, and usual fruit and vegetable consumption.
‡Includes "Don't know" and "Refused" annual household income responses.