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. Author manuscript; available in PMC: 2017 Jun 15.
Published in final edited form as: Br J Nutr. 2017 May 2;117(7):1042–1051. doi: 10.1017/S0007114517000848

Figure 4.

Figure 4

(a, b) Group differences in eating rate between children classified as healthy weight (n= 347) and overweight (n= 31) by BMI status (a) and three groups of children classified as lower (n=194) and upper range (n=153) of healthy weight and overweight (n= 31), by BMI status (Adjusted Mean ± SEM). *p<0.05;**p<0.01 ns= non-significant.