Table 2. Anthropometric measurements, vitamin D Levels and measures of insulin resistance according to rs1544410 (BsmI) genotypes.
Parameters | rs1544410 (n = 807) | p-value | Adjusted p-valueΦ | ||
---|---|---|---|---|---|
GG (n = 535) | GA (n = 232) | AA (n = 40 | |||
Weight (kg) | 47.6±13.8 | 48.1±13.8 | 50.1±20.3 | 0.79 | 0.18 |
Height (cm) | 151.3±7.1 | 151.9±8.0 | 151.6±8.6 | 0.60 | 0.64 |
BMI (kg/m2) | 20.6±5.0 | 20.6±5.1 | 21.8±7.5 | 0.91 | 0.26 |
Waist Circumference (cm) | 68.9±11.8 | 69.4±12.3 | 72.6±16.7 | 0.56 | 0.16 |
Hip Circumference (cm) | 85.2±11.3 | 85.8±11.1 | 85.7±18.7 | 0.90 | 0.49 |
Waist-Hip Ratio | 0.8±0.3 | 0.8±0.1 | 0.9±0.2 | 0.15 | 0.69 |
Body fat percentage (BF %) | 29.3±10.5 | 30.1±11.4 | 31.9±12.3 | 0.48 | 0.31 |
Vitamin D levels (ng/mL) (n = 678) | 17.0±7.5 | 16.1±6.9 | 11.8±5.1 | 0.001 | 0.001 |
Fasting blood glucose (mmol/L) | 4.6±0.4 | 4.7±0.4 | 4.6±0.4 | 0.29 | 0.28 |
Fasting insulin (μU/mL) (n = 795) | 14.5±14.2 | 15.1±9.8 | 16.9±9.8 | 0.04 | 0.21 |
HOMA-IR | 3.0±3.1 | 3.2±2.1 | 3.4±1.9 | 0.03 | 0.16 |
Φ Adjusted for gender, ethnicity, maternal education and pubertal stage.