Fig 5. The metabolic flux distribution of TRTHB and TRTHBPA during the later fermentation period (30–40 h) of L-tryptophan production.
Values in parentheses represent the metabolic flux of TRTHBPA.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.