Table 2. Descriptive analysis of the qualitative variables of the study and reference values.
| Variable | Reference values | n (%) | 95% CI |
|---|---|---|---|
| Gastrin (pg/mL) | |||
| Decreased | Below 13 | (13) 30.23 | 15.34 - 45.12 |
| Normal | 13 - 115 | (26) 60.46 | 44.69 - 76.24 |
| Increased | Above 115 | (2) 4.65 | 0.57 - 15.81 |
| Omitted | - | (2) 4.65 | 0.57 - 15.81 |
| Cortisol (µg/dL) | |||
| Decreased | Below 5 | (4) 9.30 | 7.61 - 34.25 |
| Normal | 5 - 25 | (35) 81.39 | 68.60 - 94.19 |
| Increased | Above 25 | (2) 4.65 | 0.57 - 15.81 |
| Omitted | - | (2) 4.65 | 0.57 - 15.81 |
| 25-OHD (ng/mL) | |||
| Deficiency | Below 10 | (3) 7 | 1.46 - 19.06 |
| Insufficiency | 10 - 30 | (37) 86 | 74.53 - 97.57 |
| Sufficiency | 30 - 100 | (1) 2.3 | 0.06 - 12.29 |
| Omitted | - | - | - |