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. 2017 May 15;14(6):595–601. doi: 10.7150/ijms.18996

Table 4.

Comparison of clarithromycin susceptibility testing by E-test, PCR and real-time PCR

Gastric biopsy Gastric juice No. of gastric specimens (%)
E -test PCR Real-time PCR Real-time PCR
S S S S 40 (38.10%)
R R R R 38 (36.19%)
S H H H 1 (0.01%)
R H H H 2 (0.02%)
R S S S 12 (11.43%)
S R R R 1 (0.01%)
R R R 1 (0.01%)
R R 3 (0.03%)
R 2 (0.03%)
S S S 2 (0.02%)
S S 2 (0.01%)
S 1 (0.01%)
Total 105

S, susceptible; R, resistant; H, heterogeneous.