Table 2.
Natto preparation lot No. | B. subtilis strain used for starter | MIC (μg/mL) | |
---|---|---|---|
S. pneumoniae R6 | B. subtilis AHU 1708T | ||
160 | S63 | 64 | 128 |
170 | H23 | 8 | 16 |
180 | S125 | 8 | 16 |
200 | S278 | 8 | 8 |
300 | S125-5 | 32 | 32 |
Natto preparation lot No. | B. subtilis strain used for starter | MIC (μg/mL) | |
---|---|---|---|
S. pneumoniae R6 | B. subtilis AHU 1708T | ||
160 | S63 | 64 | 128 |
170 | H23 | 8 | 16 |
180 | S125 | 8 | 16 |
200 | S278 | 8 | 8 |
300 | S125-5 | 32 | 32 |