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. 2017 Jun 23;8:1101. doi: 10.3389/fpls.2017.01101

Figure 4.

Figure 4

Changes in metabolites of the metabolic pathways in the roots of the three soybean genotypes seedlings varied with salt tolerance 14 days after the imposition of neutral salt stress. W, S, and M on the X-axis indicate wild soybean, semi-wild soybean, and cultivated soybean, respectively. The values on the Y-axis indicate the relative concentration of metabolites. CK, control treatment; NS, neutral salt stress.