Table II.
Parameter | Control group (n=12) | HFD group (n=12) | Octreotide-treated group (n=12) |
---|---|---|---|
Body weight (g) | 472.08±30.61 | 606.58±57.11aa | 534.42±49.15bb |
Lee's index | 306.82±4.96 | 322.30±8.82aa | 315.32±12.28a |
Liver weight (g) | 12.16±1.64 | 14.88±1.41aa | 12.46±1.05bb |
Abdominal fat (g) | 10.36±4.72 | 28.87±8.76aa | 20.02±4.83bb |
Abdominal fat index (%) | 2.16±0.88 | 4.72±1.23aa | 3.75±0.81b |
Abdominal fat index was calculated using the following formula: Abdominal fat index (%)=(abdominal fat/body weight) ×100.
P<0.05
P<0.01 and vs. the control group
P<0.05
P<0.01 vs. the HFD group. HFD, high-fat diet.