Table 2.
Average total energy and other nutrients provided to and consumed by 149 children during summer camp breakfast, lunch, and snack among five Boston summer day camps, 2013.
| Mean (SE)a daily amount served by camps, across 5 days | Mean (SE) daily amount consumed, across 2 days, among those without non-program foods | Mean (SE) daily amount consumed, across 2 days, among those who also brought non-program foods | |
|---|---|---|---|
|
| |||
| BREAKFAST | n=4 camps | n=112 child-daysb | N=27 child-days |
|
| |||
| Total energy (kcals) | 401.8 (149.6) | 271.1 (22.0) | 264.8 (34.4) |
| Trans fats (g) | 0.01 (0.05) | 0.01 (0.004) | 0.02 (0.02) |
| Sodium (mg) | 363.9 (135.8) | 255.7 (19.8) | 357.9 (91.0) |
| Sugar (g) | 47.0 (23.6) | 27.1 (2.2) | 18.2 (2.6) |
| Fiber (g) | 4.1 (2.6) | 1.9 (0.1) | 1.7 (0.4) |
|
| |||
| LUNCH | n=5 camps | n=142 child-days | n=101 child-days |
|
| |||
| Total energy (kcals) | 647.7 (134.3) | 275.6 (18.8) | 370.9 (23.0) |
| Trans fats (g) | 0.3 (0.2) | 0.17 (0.02) | 0.12 (0.02) |
| Sodium (mg) | 1269.3 (396.6) | 512.1 (42.3) | 603.4 (54.1) |
| Sugar (g) | 43.5 (13.3) | 19.9 (1.7) | 26.7 (2.3) |
| Fiber (g) | 7.5 (3.3) | 3.2 (0.3) | 3.0 (0.3) |
|
| |||
| SNACK | n=5 camps | n=159 child-days | N=67 child-days |
|
| |||
| Total energy (kcals) | 266.4 (150.8) | 148.4 (6.3) | 224.0 (17.5) |
| Trans fats (g) | 0.02 (0.06) | 0 | 0.02 (0.01) |
| Sodium (mg) | 297.4 (244.7) | 195.3 (12.4) | 279.4 (31.2) |
| Sugar (g) | 28.1 (22.4) | 11.5 (0.8) | 18.4 (2.1) |
| Fiber (g) | 2.9 (3.5) | 0.72 (0.06) | 1.4 (0.2) |
a
Standard Error
b
“Child-days” refer to repeated observation days within child participants.