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. 2017 Jun 8;18(6):1228. doi: 10.3390/ijms18061228

Figure 1.

Figure 1

(A) Appearance of Chinese flowering cabbage during 9 days of storage at 15 °C; (BD) Changes in total chlorophyll content, Fv/Fm ratio, and relative electrolyte leakage during postharvest leaf senescence. Data represent mean values from three biological replicates (±S.E.).