Table 1.
Comparisons of baseline characteristics among cases and controls for each cardiometabolic disorder, NutriNet-Santé Cohort, France, 2009–2016.
| Hypertension | Diabetes | Dyslipidaemia | Cardiovascular Diseases | Cardiometabolic Disorders | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Controls | Cases | p 1 | Controls | Cases | p 1 | Controls | Cases | p 1 | Controls | Cases | p 1 | Controls | Cases | p 1 | |
| N (%) or Mean ± SD | N (%) or Mean ± SD | N (%) or Mean ± SD | N (%) or Mean ± SD | N (%) or Mean ± SD | |||||||||||
| N | 7801 | 7801 | 1759 | 1759 | 7063 | 7063 | 1098 | 1098 | 13285 | 13285 | |||||
| Sex | |||||||||||||||
| Men | 2699 (34.6) | 2699 (34.6) | 1 | 751 (42.7) | 751 (42.7) | 1 | 2512 (35.3) | 2512 (35.3) | 1 | 560 (51.0) | 560 (51.0) | 1 | 4549 (32.9) | 4549 (32.9) | 1 |
| Women | 5102 (65.4) | 5102 (65.4) | 1008 (57.3) | 1008 (57.3) | 4600 (64.7) | 4600 (64.7) | 538 (49.0) | 538 (49.0) | 9293 (67.1) | 9293 (67.1) | |||||
| Age, years | 56.9 ± (7.73) | 56.9 ± (7.73) | 0.99 | 55.7 ± (8.61) | 55.7 ± (8.61) | 1 | 55.7 ± (8.55) | 55.7 ± (8.55) | 1 | 56.9 ± (7.75) | 56.9 ± (8.17) | 1 | 55.5 ± (8.39) | 55.5 ± (8.41) | 0.95 |
| Educational level, % | |||||||||||||||
| <2 years after high-school degree | 3463 (45.9) | 4338 (53.8) | <0.0001 | 771 (43.8) | 987 (56.1) | <0.0001 | 3055 (43.2) | 3175 (44.9) | 0.22 | 505 (46.0) | 543 (49.4) | 0.1 | 5721 (43.1) | 6421 (48.3) | <0.0001 |
| ≥2 years after high-school degree | 4076 (54.1) | 3725 (46.2) | 998 (56.2) | 772 (43.9) | 3326 (56.8) | 3888 (55.1) | 593 (54.0) | 555 (50.6) | 7564 (56.9) | 6864 (51.7) | |||||
| Marital status, % | |||||||||||||||
| Single | 529 (6.8) | 603 (7.7) | 0.054 | 133 (7.6) | 182 (10.4) | 0.004 | 528 (7.5) | 619 (8.8) | 0.006 | 81 (7.4) | 77 (7.0) | 0.22 | 966 (7.3) | 1151 (8.7) | <0.0001 |
| Divorced or widowed | 1359 (17.4) | 1309 (16.8) | 278 (15.8) | 304 (17.2) | 1206 (17.1) | 1124 (15.9) | 165 (14.40) | 195 (17.8) | 2258 (17.0) | 2155 (16.2) | |||||
| Married | 5913 (75.8) | 5889 (75.5) | 1348 (76.6) | 1273 (72.4) | 5329 (75.5) | 5320 (75.3) | 852 (77.6) | 826 (75.2) | 10,061 (75.7) | 9979 (75.1) | |||||
| BMI categories, % | |||||||||||||||
| <25 kg/m2 | 5299 (67.9) | 2917 (37.4) | <0.0001 | 1191 (67.1) | 414 (23.1) | <0.0001 | 4798 (67.9) | 3327 (47.1) | <0.0001 | 744 (67.8) | 460 (41.9) | <0.0001 | 9050 (68.1) | 5918 (44.6) | <0.0001 |
| ≥25 to <30 kg/m2 | 1963 (25.2) | 2743 (35.2) | 459 (26.1) | 564 (32.1) | 1760 (24.9) | 2457 (34.8) | 283 (25.8) | 419 (38.2) | 3315 (24.9) | 4474 (33.7) | |||||
| ≥30 kg/m2 | 539 (6.9) | 2141 (27.4) | 109 (6.2) | 781 (44.4) | 505 (7.1) | 1279 (18.1) | 71 (6.5) | 219 (19.9) | 920 (6.9) | 2893 (21.8) | |||||
| Number of 24 h-dietary records | 6.66 (3.02) | 6.68 (3.00) | 0.62 | 6.61 (3.03) | 6.38 (3.04) | 0.88 | 6.60 (3.02) | 6.81 (3.01) | 0.92 | 6.56 (3.01) | 6.73 (3.06) | 0.56 | 6.61 (3.03) | 6.68 (3.01) | 0.41 |
| Diet related to health conditions, % | 231 (1.48) | 1204 (7.72) | <0.0001 | 55 (1.56) | 805 (22.9) | <0.0001 | 202 (1.43) | 1374 (9.73) | <0.0001 | 42 (1.91) | 243 (11.1) | <0.0001 | 3.89 (1.46) | 2272 (8.55) | <0.0001 |
1 p values are from the comparison between cases and controls using either MacNemar Chi square tests or paired Students t tests as appropriate. All statistical tests were 2-sided. Values are mean ± Standard deviation (SD) for continuous quantitative variables and frequencies (%) ± Standard deviation for quantitative categorical variables. BMI: Body Mass index (Weight (kg)/height (m)2).