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. 2017 Mar 15;74(15):2815–2826. doi: 10.1007/s00018-017-2498-9

Table 1.

Diet composition. Diet composition expressed in gram of mass for each ingredient, of control diet (10% kcal fat, D12450H, Research Diets, New Brunswick, NJ, USA) and DHA-enriched diet (10% kcal fat, 1% DHA, D13023002, Research Diets, New Brunswick, NJ, USA) formulated by Research Diets, New Brunswick, NJ, USA

Fatty acid Control diet (10% kcal fat) D12450H DHA-enriched diet (10% kcal fat, 1% DHA) D13021002
C12:0 0.09 0.07
C14:0 0.80 0.48
C15:0 0.05 0.05
C16:0 16.83 12.48
C16:1n-9 0.17 0.09
C16:1n-7 0.86 0.51
C18:0 8.43 5.35
C18:1n-9 27.87 21.35
C18:1n-7 1.66 1.29
C18:2n-6* 37.43 35.64
C18:3n-6 0.16 0.19
C18:3n-3** 4.24 4.46
C20:0 0.30 0.23
C18:4n-3 0.05 0
C20:1n-9 0.37 0.25
C20:2n-6 0.31 0.19
C20:4n-6 0.11 0.24
C22:0 0.24 0.20
C20:4n-3 0 0.03
C20:5n-3 0 0.71
C22:3n-3 0 0.08
C22:4n-6 0 1.04
C22:5n-3 0 0.57
C22:6n-3*** 0 14.53
99.97 100.03

*LA (linoleic acid)

**ALA (α-linolenic acid)

***DHA (docosahexaenoic acid)