Table 3.
1. | 2. | 3. | 4. | 5. | 6. | 7. | 8. | 9. | |
---|---|---|---|---|---|---|---|---|---|
1. Number of SLEs | 1 | ||||||||
2. Vegetable serves/day | .012 | 1 | |||||||
3. Fruit serves/day | −.057 | .440** | 1 | ||||||
4. Overall physical activity level | .135** | .157** | .024 | 1 | |||||
5. Sleep disturbance | .126** | −.184** | −.165** | −.144** | 1 | ||||
6. BMI | .003 | .123** | .102* | .041 | −.067 | 1 | |||
7. Depressive symptoms | .380** | −.244** | −.222** | −.050 | .519** | −.098* | 1 | ||
8. Physical health | −.131** | .267** | .199** | .340** | −.435** | .024 | −.366** | 1 | |
9. Mental health | −.241** | .096* | .208** | −.059 | −.269** | .071 | −.372** | .001 | 1 |
* p < 0.05 ** p < 0.01