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Effect of soybean meal and tofu dreg on laccase production from a Rheinheimera sp. in SmF using M162 medium and b Lysinibacillus sp. in SSF using wheat bran as substrate at 37 °C. Control 100% activity was 60.50 ± 11.3 nkat/mL (SmF) and 455.23 ± 9.9 nkats/g (SSF)
