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. 2017 Jun 30;7(3):200. doi: 10.1007/s13205-017-0836-0

Fig. 7.

Fig. 7

Effect of agro residues (wheat straw, rice straw, wheat bran, and baggase) on laccase production from a Rheinheimera sp. in SmF using M162 medium and from b Lysinibacillus sp. in SSF using wheat bran as substrate at 37 °C. Control 100% activity was 47.75 ± 7.5 nkat/mL (SmF) and 60 ± 9.8 nkats/g (SSF)