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. 2005 Feb 14;102(8):3141–3146. doi: 10.1073/pnas.0407716102

Fig. 5.

Fig. 5.

Effects of desiccation and rehydration on lipid-soluble antioxidants in the lichen C. vulcani and its isolated algal partner. (a and d) Desiccation. (b and e) Rehydration after a desiccation period of 3 weeks. (c and f) Rehydration after 9 weeks of desiccation. Dotted lines in rehydration graphs denote concentrations in undesiccated controls. Data represent mean ± SE (n = 5–10).