Table 1.
Comparison | P Value |
---|---|
Glucose flux | |
Control vs. 0.25 mM | 0.0129 |
Control vs. 1 mM | 0.0005 |
Control vs. 3 mM | 0.0004 |
Control vs. 6 mM | 0.0007 |
Fatty acid flux | |
Control vs. 0.25 mM | 0.2216 |
Control vs. 1 mM | 0.0038 |
Control vs. 3 mM | 0.0025 |
Control vs. 6 mM | 0.0059 |
Pyruvate dehydrogenase flux | |
Control vs. 0.25 mM | 0.0129 |
Control vs. 1 mM | 0.0005 |
Control vs. 3 mM | 0.0004 |
Control vs. 6 mM | 0.0007 |
Propionate anaplerosis | |
Control vs. 0.25 mM | 0.0014 |
Control vs. 1 mM | 0.0001 |
Control vs. 3 mM | 0.0003 |
Control vs. 6 mM | 0.0020 |
Total tricarboxylic acid flux | |
Control vs. 0.25 mM | 0.5501 |
Control vs. 1 mM | 0.2580 |
Control vs. 3 mM | 0.1957 |
Control vs. 6 mM | 0.1556 |
Group (propionate treatment) and O2 consumption values were the variables used in the model. Numbers of mice for each group were as follows: 9 (control, 0.25 mM, and 1 mM), 8 (3 mM), and 7 (6 mM). ANCOVA, analysis of covariance.