Table 2.
Risk Factors1 | All Colonoscopies N=21,539 |
Male N=9,491 (44%) |
Female N=12,048 (56%) |
||
---|---|---|---|---|---|
Serrated N |
Rate, % (95% CI) |
Rate, % (95% CI) |
Rate, % (95% CI) |
||
All Patients | 2,071 | 9.6 (9.2 - 10.0) |
11.0 (10.4 - 11.7) |
8.5 (8.0 - 9.0) |
|
Smoking | Never (N=10,921) |
905 | 8.2 (7.8 - 8.8) |
9.7 (8.9 - 10.6) |
7.2 (6.6 - 7.9) |
< 20 Pack Years (N=4,254) |
410 | 9.6 (8.8 - 10.6) |
11.0 (9.5 - 12.5) |
8.7 (7.7 - 9.9) |
|
≥ 20 Pack Years (N=5,423) |
652 | 12.0 (11.2 - 12.9) |
13.2 (12.0 - 14.6) |
10.9 (9.8 - 12.1) |
|
BMI | < 30 (N=13,778) |
1,214 | 8.8 (8.3 - 9.3) |
10.1 (9.4 - 10.9) |
7.8 (7.3 - 8.4) |
≥ 30 (Obese) (N=7,036) |
779 | 11.1 (10.3 - 11.8) |
12.6 (11.5 - 13.7) |
9.7 (8.8 - 10.7) |
Missing (N): Smoking (941); BMI (725).