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. Author manuscript; available in PMC: 2017 Jul 6.
Published in final edited form as: Chemistry. 2016 Nov 17;22(52):18833–18839. doi: 10.1002/chem.201603338

Figure 2.

Figure 2

Thermostability of MelBSt solubilized in a MGA (MGA-C10, MGA-C11, MGA-C12, MGA-C13, MGA-C14, or MGA-C15) or DDM. The protein was extracted from E. coli membranes by treatment with 1.5 wt% individual detergent at four different temperatures (0, 45, 55, and 65°C) for 90 min. The solubilized MelBSt was separated by ultracentrifugation and visualized by Western blot (a). The amounts of the soluble MelBSt were expressed as percentages of total MelBSt in the untreated membrane (Memb) and presented in histograms (b). Error bars, SEM, n=3.