Table 2.
DOM | SUB | OMEGA | P-value1 | |
---|---|---|---|---|
Food intake, g | 13.5 ± 1.73 | 10.5 ± 1.32 | 5.85 ± 0.66$ | 0.02 |
Meal number | 14.3 ± 1.27 | 9.76 ± 1.22 | 7.22 ± 1.29$ | 0.02 |
Meal size, g | 0.93 ± 0.10 | 1.11 ± 0.10 | 0.94 ± 0.10 | NS |
Data are mean ± SEM.
one-way model with Bonferroni correction for multiple comparisons. N= 4(DOM), 7(SUB), 5(OMEGA);
P<0.0001 vs. DOM.