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. 2017 Jul 18;8:1362. doi: 10.3389/fmicb.2017.01362

FIGURE 5.

FIGURE 5

Bacterial composition associated with WH, WD, SH, and SD (based on class level). WH: water samples from ponds with healthy shrimps, WD: water samples from ponds with diseased shrimps, SH: shrimp samples from ponds with healthy shrimps, SD: shrimp samples from ponds with diseased shrimps.