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. 2017 Jul 19;7:5929. doi: 10.1038/s41598-017-06092-4

Table 3.

Minimum inhibitory concentrations (MIC) of the NC_20, NC_15, NC_10, and NC formulations towards three types of microorganisms: E. coli, C. albicans, and bacteria isolated from soil.

Microorganisms NC_20 (mg/mL) NC_15 (mg/mL) NC_10 (mg/mL) NC (mg/mL)
Bacteria isolated from soil 5 2.25 1.5 2
Escherichia coli 2 3 0.5 2
Candida albicans 2 0.75 0.5 2