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. 2017 Jul 21;8:1344. doi: 10.3389/fmicb.2017.01344

Table 1.

Antibiotic resistance profiles of methicillin-resistant S. aureus (MRSA) strains isolated from food confiscated from passengers of non-EU-flights or at a land border, 2012–2015.

Resistance profile Antibioticsa Number of strains Percentage (%)
RP0 β-lactams 6 22.2
RP1 PEN, TET, ERY 5 18.5
RP2 PEN, ERY 3 11.1
RP3 PEN, FUS, TET, TOB, GEN 2 7.4
RP4 PEN, TET, TOB 2 7.4
RP5 PEN, TET, SXT 1 3.7
RP6 PEN, TET, FUS 1 3.7
RP7 PEN, FOF 1 3.7
RP8 PEN, LVX 1 3.7
RP9 PEN, LVX, SXT 1 3.7
RP10 PEN, LVX, FOF, RIF 1 3.7
RP11 PEN, TET, ERY, CLI 1 3.7
RP12 [PEN]b, TET, ERY, [OXA]b 1 3.7
RP13 PEN, TET, CIP, LVX, ERY, CLI 1 3.7

PEN, penicillin; FOF, fosfomycin; TET, tetracycline; SXT, trimethoprim sulfamethoxazole; FUS, fusidic acid; ERY, erythromycin; LVX, levofloxacin; TOB, tobramycin; RIF, rifampicin; GEN, gentamicin; CLI, clindamycin; CIP, ciprofloxacin; MUP, mupirocin. aThe minimum inhibitory concentration (MIC) break points used were those in the EUCAST (2015) guidelines. bParentheses indicates susceptibility.