Skip to main content
. Author manuscript; available in PMC: 2017 Jul 21.
Published in final edited form as: Nutr Res. 2015 Jul 2;35(9):812–822. doi: 10.1016/j.nutres.2015.06.012

Fig. 2.

Fig. 2

Dietary fat composition determines the severity of steatosis through the regulation of prosteatotic genes, including Scd1, Pparγ, and Cd36, in the liver. The message levels (A) and representative images and quantification of the immunoblots for Scd1, Pparγ, and Cd36 in the livers of mice at 16 weeks of feeding (B and C). n = 3 to 6; *P < .05, **P < .01, ***P < .001 vs CD, respectively; #P < .05 vs LD. The results are presented as the means ± SEM.