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. 2017 Jul;229:97–105. doi: 10.1016/j.anifeedsci.2017.05.001

Table 5.

Energy values and digestibility of various chemical constituentsa of experimental diets and chili meal when fed to growing pigs in Exp. 1 (as-fed basis).

Item Basal diet Chili meal diet SEM P-value Chili meal
Digestible energy(MJ/kg) 14.18 13.10 0.08 <0.001 9.08
Metabolizable energy(MJ/kg) 13.91 12.77 0.09 <0.001 8.48
Metabolizable energy/Digestible energy 0.98 0.97 <0.01 0.017 0.93
Digestible energy/Gross energy 0.90 0.83 <0.01 <0.001 0.54
Metabolizable energy/Gross energy 0.88 0.80 <0.01 <0.001 0.50
Dry matter 0.90 0.84 <0.01 <0.001 0.60
Crude protein 0.87 0.78 0.01 0.002 0.31
Ether extract 0.56 0.61 0.01 0.078 0.86
Neutral detergent fiber 0.73 0.61 0.02 0.002 0.38
Acid detergent fiber 0.76 0.55 0.02 <0.001 0.33
Total phosphorus 0.59. 0.57 0.02 0.583 0.49
Gross energy 0.90 0.83 <0.01 <0.001 0.54
Organic matter 0.92 0.85 <0.01 <0.001 0.66
a

The observation of each treatment is six.