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The effect of various concentrations of BPE on albumin thiol groups levels. The level of thiol groups of each group was assayed according to the Ellman’s method using L-cysteine as a standard. The results are reported as nmol L-cysteine per mg protein. The data are mean±SD of at least three independent experiments. G+A: Glucose+albumin; BPE: Bunium persicum extract.
