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. 2017 Jul;42(4):369–376.

Figure 2.

Figure 2

The effect of various concentrations of BPE on the formation of amyloid cross-β structure in BSA incubated with glucose. Formation of amyloid cross-β structure was assayed using Congo red assay. The data are mean±SD of each sample absorbance at 530 nm. G+A: Glucose+albumin; BPE: Bunium persicum extract.