Table 6.
Reference Group ‐‐> | Use of neither vending nor cafeteria facilities | Use of vending facilities only | Use of cafeteria facilities only | Use of both vending and cafeteria facilities | ||||
---|---|---|---|---|---|---|---|---|
OR | CI | OR | CI | OR | CI | OR | CI | |
Use of neither vending nor cafeteria facilities | — | ` | ||||||
Use of vending facilities only | 1.17 | 0.41, 3.35 | — | |||||
Use of cafeteria facilities only | 1.07 | 0.55, 2.08 | 0.92 | 0.38, 2.23 | — | |||
Use of both vending and cafeteria facilities | 1.01 | 0.50, 2.03 | 0.87 | 0.35, 2.12 | 0.95 | 0.63, 1.42 | — |
Note:
= significant at p < 0.05.