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. 2012 Nov 17;7(1):1–13. doi: 10.1016/j.molonc.2012.10.010

Table 2.

Doll and Peto's tabulation of proportions of all cancer deaths attributable to various different risk factors in the USA in 1978 (Doll and Peto, 1981).

Factor or class of factors % of all cancer deaths Scope for updates
Best estimate Acceptable range
Tobacco 30a 25–40 Going down in more developed and up in less developed countries
Alcohol 3 2–4 Much higher in some countries; it did not include breast cancer
Diet 35 10–70 Still uncertain but probably lower, even including overweight and obesity, physical activity, salt, and low fruit and vegetable intake
Food additives <1 −5 to 2b
Reproductive and sexual behaviours 7 1–13 Increasingly important in many less developed countries in which childbearing is being delayed and family size reduced. Sexual behaviour should be partly moved to Infection
Occupation 4 2–8
Pollution 2 <1–5
Industrial products <1 <1–2
Medicines and medical procedures 1 0.5–3 On the rise due to increases in use of ionising radiation in imaging and cancer treatment and of drugs with immunosuppressive and carcinogenic effects
Geophysical factorsc 3 2–4 It did not include radon
Infection 10? 1–? Only HBV and EBV were well‐established carcinogens. Very different by countryd
Unknown ? ?
a

60% in current smokers (Peto, 2001).

b

Allowing for a possibly protective effect of antioxidants and other preservatives.

c

About 1%, not 3%, could reasonably be described as “avoidable” (see text). Geophysical factors also cause a much greater proportion of non‐fatal cancers (up to 30% of all cancers, depending on ethnic mix and latitude) because of the importance of UV light in causing the relatively non‐fatal basal cell and squamous cell carcinomas of sunlight‐exposed skin.

d

See Table 3 for current best estimates.