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. 2017 Jun 22;9(7):643. doi: 10.3390/nu9070643

Table 2.

Sample characteristics and breast milk iodine concentration by maternal characteristics in lactating women (n = 175).

Characteristics Mean (±SD) BMIC Median p-Value a
Age mother, years 32 ± 4.2
Infant age, weeks 11 ± 6.6
BMI, kg/m2 25 ± 4.7
Maternal age, categories n (%)
≤30 years 66 (37.7) 66 0.220
>30 years 109 (62.3) 69
Infant age, categories
2–10 weeks 89 (50.9) 70 0.034
11–19 weeks 54 (30.9) 71
20–28 weeks 32 (18.3) 48
BMI categories
<24.9 108 (61.7) 69 0.098
≥25–29.9 47 (26.9) 52
≥30 20 (11.4) 84
Number of children
One child 106 (60.6) 70 0.382
More than one child 69 (39.4) 66
Lactation
Exclusive breastfeeding 140 (80.0) 80 0.096
Partial breastfeeding 35 (20.0) 66
Education
≤12 years (high school) 32 (18.3) 52 0.487
1–4 years higher education 53 (30.3) 70
>4 years of higher education 90 (51.4) 68
Country of birth
Norway 113 (64.6) 68 0.414
Other 62 (35.4) 64
HDI birth country b
Very high HDI 134 (76.6) 67 0.808
High HDI 13 (7.4) 70
Medium HDI 11 (6.3) 75
Low HDI 17 (9.7) 71
Smoking
No 170 (97.1) 68 0.305
Daily 5 (2.9) 57
Thyroid disease
No 164 (93.7) 67 0.130
Yes c 11 (6.3) 82
Iodine supplement use habitually
No 124 (70.9) 60 <0.001
Yes 51 (29.1) 99
Iodine supplement use last 24 h
No 144 (82.3) 61 <0.001
Yes 31 (17.7) 140

a p-value for difference between groups using Mann-Whitney U-test (two groups) or Kruskall Wallis test (more than two groups); b HDI: Human Development Index, includes country of origin of all study participants; c Includes both hypothyroidism (10 women) and hyperthyroidism (one woman). BMIC: iodine concentrations in breast milk; BMI: body mass index.