Table 1.
Bacterial Strains | MIC Assay Conditions | MIC Results | |||
---|---|---|---|---|---|
Bacterial Group/Species | Strain Code | Medium | Temperature | Atmosphere | Equol (μg mL−1) |
Lactic acid bacteria | |||||
Lactococcus (Lc.) lactis subsp. cremoris | LMG 6987T | IST a | 32 °C | Aerobiosis | 256 |
Lc. lactis subsp. lactis | LMG 6890T | IST | 32 °C | Aerobiosis | 128 |
Streptococcus termophilus | LMG 6896T | IST-Lac b | 37 °C | Anaerobiosis | 256 |
Lactobacillus (Lb.) brevis | LMG 6906T | LSM c | 32 °C | Aerobiosis | 256 |
Lb. casei | LMG 6904T | LSM | 32 °C | Aerobiosis | 1024 |
Lb. fermentum | LMG 6902T | LSM | 37 °C | Aerobiosis | 1024 |
Lb. paracasei subsp. paracasei | LMG 13087T | LSM | 32 °C | Aerobiosis | 1024 |
Lb. pentosus | LMG 10755T | LSM | 32 °C | Aerobiosis | 1024 |
Lb. plantarum | LMG 6907T | LSM | 32 °C | Aerobiosis | 1024 |
Lb. reuteri | LMG 9213T | LSM | 37 °C | Aerobiosis | 512 |
Lb. rhamnosus | LMG 6400T | LSM | 37 °C | Aerobiosis | 512 |
Lb. sakei subsp. sakei | LMG 9468T | LSM | 32 °C | Aerobiosis | 256 |
Lb. acidophilus | LMG 9433T | LSM-Cys d | 37 °C | Anaerobiosis | 512 |
Lb. delbrueckii subsp. bulgaricus | LMG 6901T | LSM-Cys | 37 °C | Anaerobiosis | 64 |
Lb. delbrueckii subsp. delbrueckii | LMG 6412T | LSM-Cys | 37 °C | Anaerobiosis | 256 |
Lb. delbrueckii subsp. lactis | LMG 7942T | LSM-Cys | 37 °C | Anaerobiosis | 128 |
Lb. gasseri | LMG 9203T | LSM-Cys | 37 °C | Anaerobiosis | 128 |
Lb. helveticus | LMG 6413T | LSM-Cys | 37 °C | Anaerobiosis | 1024 |
Lb. johnsonii | LMG 9436T | LSM-Cys | 37 °C | Anaerobiosis | 512 |
Bifidobacteria | |||||
Bifidobacterium (B.) adolescentis | LMG10502T | LSM-Cys | 37 °C | Anaerobiosis | 256 |
B. animalis subsp. animalis | LMG 10508T | LSM-Cys | 37 °C | Anaerobiosis | 16 |
B. animalis subsp. lactis | E43 | LSM-Cys | 37 °C | Anaerobiosis | 128 |
B. breve | LMG 13208T | LSM-Cys | 37 °C | Anaerobiosis | 256 |
B. longum subsp. longum | LMG 13197T | LSM-Cys | 37 °C | Anaerobiosis | 256 |
B. pseudolongum subsp. pseudolongum | LMG 11571T | LSM-Cys | 37 °C | Anaerobiosis | 128 |
B. termophilum | LMG 21813T | LSM-Cys | 37 °C | Anaerobiosis | 256 |
Other intestinal bacteria | |||||
Bacteroides (Bact.) fragilis | DSM 2151T | M1 e | 37 °C | Anaerobiosis | 64 |
Bact. thetaiotaomicron | DSM 2079T | M1 | 37 °C | Anaerobiosis | 64 |
Blautia coccoides | DSM 935T | M1 | 37 °C | Anaerobiosis | 256 |
Faecalibacterium prausnitzii | DSM 17677 | M1 | 37 °C | Anaerobiosis | 256 |
Ruminococcus obeum | DSM 25238T | M1 | 37 °C | Anaerobiosis | 256 |
Slackia (Sl.) equolifaciens | DSM 24851T | M1 | 37 °C | Anaerobiosis | 64 |
Sl. isoflavoniconvertens | DSM 22006T | M1 | 37 °C | Anaerobiosis | 1024 |
Escherichia coli | E-73 | IST | 37 °C | Aerobiosis | 2048 |
Klebsiella pneumoniae | K-78 | IST | 37 °C | Aerobiosis | 2048 |
Pseudomonas aeruginosa | PS-25 | IST | 37 °C | Aerobiosis | 1024 |
Serratia marcescens | S-54 | IST | 37 °C | Aerobiosis | 512 |
a IST, IsoSensitest (Oxoid); b IST-Lac (IST + 1% lactose); c LSM, Lactic acid bacterium susceptibility test medium (90% IST + 10% de Man, Rogosa and Sharpe (MRS)); d LSM-Cys (LSM + 0.03% cysteine); e M1 (90% IST + 10% Gifu Anaerobic Medium (GAM) + 0.25% cysteine). MICs were assayed in duplicate or triplicate; when discrepancies were found, the mode was reported.