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. 2017 Jul 25;7(7):e1176. doi: 10.1038/tp.2017.152

Table 1. Forty-seven FFAs detected by UPLC-QTOF-MS and analyzed by PLS-DA and the Mann−Whitney U-test.

FFA Retention time (RT) VIPa P-valueb FCc
SFAs
 C8.0 0.98 0.54 0.9406 1.03
 C12.0 2.52 1.05 0.1853 −1.18
 C14.0 4.52 0.83 0.0795 1.14
 C16.0 7.31 0.92 0.008 1.49
 C18.0 10.92 0.98 0.173 1.15
 C20.0 13.7 1.24 0.4199 1.1
 C22.0 15.36 0.83 0.6836 −1.14
 C24.0 16.52 1.02 0.0181 −1.22
         
MUFAs
 C12.1.cis.11 1.73 0.8 0.5958 1.25
 C14.1.cis.9 2.84 1.14 0.0034 2.25
 C16.1.cis.9 4.88 1.32 9.23E−06 2.67
 C18.1.cis.9 7.68 0.97 0.001 1.67
 C20.1.cis.11 11.12 1.33 7.97E−08 3.18
 C22.1.cis.13 13.7 1.5 7.97E−08 3.7
 C24.1.cis.15 15.27 1.77 2.05E−08 1.88
         
ω-6 PUFAs
 C18.2.cis.9.12 5.49 0.59 0.2364 1.34
 C20.2.cis.11.14 8.27 0.95 0.007 1.61
 C20.3.cis.8.11.14 6.25 0.92 0.0131 1.34
 C20.4.cis.5.8.11.14 5.07 1.53 0.0038 1.4
 C22.2.cis.13.16 11.67 1.1 0.0046 2.11
 C22.4.cis.7.10.13.16 7.15 0.92 0.0351 1.47
 C22.5.cis.4.7.10.13.16 6.13 1.12 0.6627 1.14
         
ω-3 PUFAs
 C20.5.cis.5.8.11.14.17 3.67 0.84 0.6709 1.15
 C22.3.cis.13.16.19 9.29 0.9 1 −1.01
 C22.5.cis.7.10.13.16.19 5.41 1.02 0.0204 1.5
 C22.6.cis.4.7.10.13.16.19 4.57 1.09 0.9856 1.06
         
TFAs
 C14.1.trans.9 3.13 1.18 0.4026 1.34
 C16.1.trans.9 5.22 0.4 0.9511 1.21
 C18.2.trans.9.12 6.19 0.87 0.4199 1.09
         
BCFAs
 C14.0.iso 4.23 1.19 0.4026 −1.1
 C16.0.iso 6.9 0.88 0.9511 −1.05
 C18.0.iso 10.42 0.77 0.571 1.09
         
OCFAs
 C15.0.iso 5.38 0.62 0.975 −1.54
 C15.0 5.82 0.67 0.9018 −1.89
 C17.1.cis.10 6.19 0.96 0.0012 1.86
 C17.0.iso 9.04 0.78 0.8718 1.02
 C17.0 8.41 1.08 0.1955 1.11
 C19.2.cis.10.13 6.83 0.79 0.1062 1.22
 C19.1.cis.10 9.36 0.8 0.0087 2.65
 C19.0 12.52 0.98 0.4199 1.07
 C21.1.cis.12 12.6 1 0.3891 1.12
 C21.0 14.62 0.54 0.975 −1.14
 C23.1.cis.14 14.24 0.29 0.8586 1.02
 C23.0 15.96 1.19 0.2436 −1.18
         
Others
 C18.2.CLA 5.8 1.08 0.9406 1.54
 C16.1.unknown 5.02 0.7 0.2106 1.6
 C18.3.unknown 4.15 1.12 0.9406 1.14

Abbreviations: FFA, free fatty acid; MUFA, monounsaturated fatty acid; PUFA, polyunsaturated fatty acids; SFA, saturated fatty acid.

a

Variable importance in the projection (VIP) was obtained from PLS-DA. The black bold values indicate VIP>1.

b

P-values are calculated from the nonparametric Mann−Whitney U-test. The black bold values indicate P<0.05

c

Fold changes (FCs) were calculated from the intra-group means of FFAs, with a positive value indicating a relatively higher concentration in SCZ and a negative value indicating a relatively lower concentration compared to concentration in the healthy controls. The black bold numbers indicate that the absolute value of the FC is >1.5.