Skip to main content
. Author manuscript; available in PMC: 2018 Apr 1.
Published in final edited form as: Mol Nutr Food Res. 2017 Jan 3;61(4):10.1002/mnfr.201600746. doi: 10.1002/mnfr.201600746

Fig. 1.

Fig. 1

Effects of dietary 0.1% resveratrol on average daily food intake (ADFI, A), average daily weight gain (ADWG, B), metabolic efficiency (ADWG/ADFI, C), and iBAT index (D) in mice fed HFD. *P < 0.05 versus control.